Pumpkin pie coming up–gluten free, xantham gum free, casein free, but it will have pumpkin!

Home Cooking In Montana: Gluten-Free Pie Crustwithout xanthan gum… absolute FAVORITE..

I’m going to try this for my Thanksgiving pie–sounds good!

and use this for the filling

http://www.glutenfreecookingschool.com/archives/gluten-free-casein-free-pumpkin-pie/?awt_l=AHEmM&awt_m=3Znv0SLsxFll8pV

I’ll let you know how it turns out!

I am a writer, handworker, artist and teacher (a WHAT!), and a mom of two beautiful daughters who are amazingly 17 and 21. I am working on getting my first book, a fantasy novel for young people, published and am busy spinning on my new spinning wheel. I have been a Waldorf early childhood teacher for 10 years now, and before that, I was a lawyer. Teaching is much more fun.

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